Creamy Sweet Potato 🍠 Veggie Soup 🍜
Creamy Sweet Potato 🍠 Veggie Soup 🍜

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy sweet potato 🍠 veggie soup 🍜. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Sweet Potato 🍠 Veggie Soup 🍜 is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Sweet Potato 🍠 Veggie Soup 🍜 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy sweet potato 🍠 veggie soup 🍜 using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
  1. Make ready 3 large sweet potatoes (peeled, cut into chunks)
  2. Make ready 3 large zucchini (peeled, sliced into coins)
  3. Get 10 small baby red potatoes (do not peel !!), cut each one in half
  4. Make ready 2 cups baby carrots
  5. Make ready 1 stick margarine
  6. Make ready 2 onions, sliced
  7. Make ready 15 cloves garlic, minced
  8. Take 2 cartons (32 ounce) low sodium chicken broth
  9. Get 1/8 teaspoon black pepper
  10. Prepare 1/4 teaspoon Goya adobo
  11. Get 1 can (12 ounce) evaporated milk
Instructions to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
  1. In a large stockpot melt your margarine 🧈…….
  2. Add to melted margarine your sliced onions, sauté for several minutes…….
  3. Next add in your minced garlic, sauté until fragrant…….
  4. Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sauté veggies until slightly tender…..
  5. Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally……
  6. Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally……
  7. Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru…….Remove from heat, serve and enjoy 😉!!

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