Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kaju shrikhand. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kaju shrikhand is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Kaju shrikhand is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have kaju shrikhand using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kaju shrikhand:
- Make ready 1 cup hung curd(mild not too sour)
- Prepare 1/2 cup sugar
- Get Few drops vanilla essence
- Take As required Kaju and kishmish soaked in hot water for 15 minutes
Instructions to make Kaju shrikhand:
- Take hung curd in mixing bowl and add sugar. Mix properly until it is light and fluffy or smooth.
- Now add few drops of essence and mix it. After add dry fruits accordingly. Chilled it for 2_3 hour before serving.
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