Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, elaichi shrikhand. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Elaichi Shrikhand is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Elaichi Shrikhand is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook elaichi shrikhand using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Elaichi Shrikhand:
- Take 1 liter Woolies double cream yoghurt
- Make ready 6-7 Tbsp icing sugar
- Prepare 1 tsp Elaichi powder(cardamom)
- Get Chopped almonds
- Make ready Chopped cashews
- Get Little bit egg yellow colour(optional)
- Take Pinch saffron strands
Instructions to make Elaichi Shrikhand:
- Mix yoghurt and icing sugar. - Add Elaichi powder and nuts - almonds, cashews. Can add the colour and saffron strands in this step - Garnish with pistachio & rose petals. - Set in fridge. - Serve chilled. - Enjoy 😊 - #mubinarecipes
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