Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrikhand barfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shrikhand barfi is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrikhand barfi is something which I’ve loved my entire life.
Shrikhand Vadi is a Maharashtrian sweet made using hung curd/yogurt and sugar. How to make Shrikhand Vadi Recipe (Yogurt Barfi). To begin making Shrikhand Vadi, first grease a small plate or. Shrikhand is an Indian sweet dish made of strained dahi (yogurt).
To get started with this recipe, we must first prepare a few components. You can cook shrikhand barfi using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Shrikhand barfi:
- Make ready fresh hung curd 1/2 small cup (chakka)
- Take sugar 1/2 small cup
- Take 1 tablespoon sugar powdered
- Prepare sugar powdered 1/2 tablespoon for dusting
- Take saffron strands few
Traditionally shrikhand is served by itself with a little sprinkle of chopped pistachios or charoli seeds (an almond-flavored seed that's used in Indian cuisine as a cooking spice or in desserts). Sitafal Khopra Barfi' and 'Orange Walnut Shrikhand. Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts. Shrikhand is popular in the states of Maharashtra.
Steps to make Shrikhand barfi:
- Take same quantity(1:1) of sugar and chakka(hung curd) in a heavy bottom pan.
- Cook on low heat.
- Once sugar melts add saffron.
- Keep stirring till all the water evaporate and mixture starts leaving the pan.
- Take the pan off the heat. stir nicely for few more minutes.
- Add powdered sugar. Mix it. Mixture will turn in thick mass.
- Sprinkle little sugar on clean kitchen platform
- Transfor this mass there. roll it with rolling pin.
- Cut into desired shape.
- This barfi lasts long(more than 15 days) without refrigeration.
Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts. Shrikhand is popular in the states of Maharashtra. It is simply amazing how the humble dahi transforms into a mouth-watering shrikhand dessert in just a few simple steps. Pista Barfi - Delicious Milk And Nut Fudge - Kravings. You can adjust this recipe to flavor.
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